This is the easiest food storage I've ever done. I went to buy these aluminium bags from the Church Cannery and their sealer was available at the same time. So I finally put up all the rice and flour. Now we just have to let the oxygen absorbers do their magic and viola, done. It was a whole family effort by the end. Papi helped me fill the bags, I sealed them, Isabel wrote what it was, how much, & dated them, then Gaby and Lili put them in rows on the floor. This was less than an hour to do all of this!
7 bags of rice
20 bags of flour